Entries for month: May 2010
A quick and easy sandwich for lunch or dinner fashioned after the famous sandwich from Philadelphia. This recipe makes two large sandwiches, so adjust as necessary.

Similar to Eggplant Parmesan this recipe substitutes Alaskan Cod Fillets for the Eggplant. It is a relatively quick main course that goes well with spaghetti and salad. This recipe serves two.
